FREE DELIVERY ON ALL MAIL ORDERS UNTIL 1ST FEBRUARY
Welcome to Brown and Forrest
Brown and Forrest is a small family run smokery, started 35 years ago here in Somerset, we produce the finest smoked eel and salmon as well as a whole range of delicious smoked foods including smoked chicken, duck, lamb and trout. We stock over forty products in our shop which is attached to our award winning restaurant. We also send mail order all over the UK and supply wholesale to customers such as The Hawksmoor Group, Rick Stein & The Seafood Restaurant, Brooks Club, Fortnum and Mason, Whatley, Augustus, Pinky Food & The Red Lion and Sun.
SMOKERY RESTAURANT & SHOP OPENING TIMES
Non UK Orders & Delivery information
For all non Mainland UK orders (i.e overseas, Isle of White, Jersey & Guernsey) please contact the office on 01458 250875 for shipping and delivery information and charges.
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JANUARY BLUES BOX
200G SMOKED SALMON
E2- 200g pack eel fillets
Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.
IS- 225g Pack of 4 Oak Roasted Pork, Cider and Mustard Sausages
These are possibly our best sausages I have tried. The pork is free range from the hills of Bridport with a generous splash of cider from Burrow Hill which I can see from my window as I write this. We roast them over an open fire which gives them a wonderful depth of flavour and a subtle hint of wood smoke. They simply must be tried.