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Best Sellers

JANUARY BLUES BOX

JANUARY BLUES BOX

35.00

200G SMOKED SALMON
2 X HOT SMOKED TROUT FILLETS
100G SLICED SMOKED LAMB
4 X PORK & CIDER SAUSAGES
2 X SMOKED CHICKEN BREASTS
100G SMOKED BLACK PUDDING

(DELIVERED PRICE £35)
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E2- 200g pack eel fillets

E2- 200g pack eel fillets

15.50

Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.

ALLERGEN: FISH
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IS- 225g Pack of 4 Oak Roasted Pork, Cider and Mustard Sausages

IS- 225g Pack of 4 Oak Roasted Pork, Cider and Mustard Sausages

6.50

These are possibly our best sausages I have tried. The pork is free range from the hills of Bridport with a generous splash of cider from Burrow Hill which I can see from my window as I write this. We roast them over an open fire which gives them a wonderful depth of flavour and a subtle hint of wood smoke. They simply must be tried.

ALLERGENS: WHEAT AND SULPHITES

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JANUARY SPECIALS

JANUARY SPECIALS

FREE DELIVERY ON ALL MAIL ORDERS UNTIL 1ST FEBRUARY

JANUARY BLUES BOX -
200G SMOKED SALMON
2 X HOT SMOKED TROUT FILLETS
100G SLICED SMOKED LAMB
4 X PORK & CIDER SAUSAGES
2 X SMOKED CHICKEN BREASTS
100G SMOKED BLACK PUDDING
£35 DELIVERED

JANUARY WINTER WARMERS -
200G SMOKED SALMON
1 X WHOLE SMOKED POUSSIN
750G BAKED SOMERSET HAM
4 X PORK & PARSNIP SAUSAGES
200G CREAMY STILTON
340G JAR OF APLLE & CIDER BRANDY CHUTNEY
£50 DELIVERED

Welcome to Brown and Forrest

Welcome to Brown and Forrest

Brown and Forrest is a small family run smokery, started 35 years ago here in Somerset, we produce the finest smoked eel and salmon as well as a whole range of delicious smoked foods including smoked chicken, duck, lamb and trout. We stock over forty products in our shop which is attached to our award winning restaurant. We also send mail order all over the UK and supply wholesale to customers such as The Hawksmoor Group, Rick Stein & The Seafood Restaurant, Brooks Club, Fortnum and Mason, Whatley, Augustus, Pinky Food & The Red Lion and Sun.

OPENING

SMOKERY RESTAURANT & SHOP OPENING TIMES
OPEN MONDAY TO SATURDAY 9AM TO 4PM
CLOSED SUNDAYS
BREAKFAST SERVED 9AM-11.30AM
LUNCH FROM 11.45AM TO 3PM
BOOKING ADVISED

Non UK Orders & Delivery information

For all non Mainland UK orders (i.e overseas, Isle of White, Jersey & Guernsey) please contact the office on 01458 250875 for shipping and delivery information and charges.
We dispatch orders Monday to Thursday for delivery Tuesday to Friday.

Brown and Forrest
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Best Selling Items

JANUARY BLUES BOX

JANUARY BLUES BOX

35.00

200G SMOKED SALMON
2 X HOT SMOKED TROUT FILLETS
100G SLICED SMOKED LAMB
4 X PORK & CIDER SAUSAGES
2 X SMOKED CHICKEN BREASTS
100G SMOKED BLACK PUDDING

(DELIVERED PRICE £35)
find out more

E2- 200g pack eel fillets

E2- 200g pack eel fillets

15.50

Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.

ALLERGEN: FISH
find out more

IS- 225g Pack of 4 Oak Roasted Pork, Cider and Mustard Sausages

IS- 225g Pack of 4 Oak Roasted Pork, Cider and Mustard Sausages

6.50

These are possibly our best sausages I have tried. The pork is free range from the hills of Bridport with a generous splash of cider from Burrow Hill which I can see from my window as I write this. We roast them over an open fire which gives them a wonderful depth of flavour and a subtle hint of wood smoke. They simply must be tried.

ALLERGENS: WHEAT AND SULPHITES

find out more