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E2- 200g pack eel fillets

E2- 200g pack eel fillets

£15.50

Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.
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E5 - Whole smoked eel 400g

E5 - Whole smoked eel 400g

£20.00

Whole eels are surprisingly easy to fillet and they come with clear and simple instructions. Serves approximatley 4 people.

All eels are subject to size availability.

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E2a- 200g Pack of eel fillets

E2a- 200g Pack of eel fillets

£14.75

Special offer on 3 packs and more.
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Dates for your Diary 2013

Evening Opening - 12th April

Open Day - 18th May

Evening Opening - 7th June

Evening Opening 19th July

Open Day - 7th September

Evening Opening 20th September

Evening Opening - 15th November

Open Day - 7th December

Evening Opening - 13th December

Dates for Your Diary 2012

31st March - Open Day Smokery Tour, Glass of wine & Product tasting

11th May - Evening Meal 3 Courses for £25 (Bookings Essential)

20th July - Evening Meal 3 Courses for £25 (Bookings Essential)

28th July - Open Day Smokery Tour, Glass of wine & Product tasting

21st September - Evening Meal 3 Courses for £25 (Bookings Essential)

9th Novemebr - Evening Meal 3 Courses for £25 (Bookings Essential)

7th December - Evening Meal
3 Courses for £25 (Bookings Essential)

15th Decemeber - Open Day Smokery Tour, Glass of wine & Product

Events in 2011

Evening Opening

-March 4th-

3 courses for £25 (booking required)

Open Day

-April 16th-

Product tasting and tour of the smokery available

Evening Opening

-May 27th-

3 courses for £25 (booking required)

Evening Opening

-July 8th-

3 courses for £25 (booking required)

Open Days

-July 29th & 30th-

Product tasting and tour of the smokery available

Evening Opening

-September 9th-

3 courses for £25 (booking required)

Evening Opening

-November 18th-

3 courses for £25 (booking required)

Open Day

-December 10th-

Product tasting and tour of the smokery available

Evening Meal

-December 16th-

3 courses for £25 (booking required)

If you require any further information or wish to make a booking please contact us on 01458 250875



Events in 2010

Open Evening

-February 19th Evening meal

Mother's Day

-March 14th Sunday Lunch

Spring Open Day's

-May 7th (Friday) and May 8th (Saturday)

Open Evening

-May 14th Evening Meal

Bath & West Show


-June 2nd to 5th
-Tasting, Products on sale and Lunches

Summer Open Day's

-July 30th (Friday) and July 31st (Saturday)

Open Evening

-July 16th Evening Meal

Jonny Leach Potterty Open Day

-September 4th
-Tasting at the Pottery (Muchelney)

Open Evening

-September 17th Evening Meal

Open Evening

-November 19th Evening Meal

Christmas Open Day

-December 11th (Saturday)

Open Evening

December 17th Evening Meal

Open Day Tasting

Open Day Tasting



Open Day's

Come and take a tour of the smokery!

Free glass of wine or Burrow Hill apple juice

Sample all of our products