Online Catalogue
  •  
  • View Cart
  • Contact
  • Checkout
  • Items:, Value:

Products


Main Pages


Best Sellers

E2- 200g pack eel fillets

E2- 200g pack eel fillets

15.50

Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.
find out more

S1- 600g Pre-sliced side of smoked salmon

S1- 600g Pre-sliced side of smoked salmon

25.50

Smoked long and slow over oak. Delicious! Serves approximately 8-10 people.
SOLD OUT


find out more

E5 - Whole smoked eel 400g

E5 - Whole smoked eel 400g

22.00

Whole eels are surprisingly easy to fillet and they come with clear and simple instructions. Serves approximatley 4 people.

All eels are subject to size availability.

find out more


Restaurant

Restaurant


Restaurant Opening Hours
Monday to Saturday 9am - 4pm
Bookings are advisable (01458 250875)
Closed for Bank Holidays
Wheelchair access is good
CLOSED FROM MIDDAY CHRISTMAS EVE UNTIL TUESDAY 6TH JANUARY

About our restaurant

About our restaurant

We serve our customers with produce locally sources where possible, fresh from the smokery. Often so fresh we can actually unload straight out of the smoker! We also offer homemade soups, puddings and cakes. Our aim is to offer simple excellence. Our menus change daily offering the freshest produce.

The restaurant is fully licenced and we offer a variety of wines individually selected to complement our smoked food. In the summer enjoy your lunch outside overlooking the fields with the hint of smoke in the air from the smokery.

Our trademark bread and butter pudding is a particular favourite throughout the year it is rich, sticky and full of flavour.

We also offer tea, coffee and hot chocolate to accompany our selection of delicious fresh homemade cakes and pastries.

Parking is available right outside and we offer good wheelchair access



Starters 4.95

Starters £4.95


Sample Menu

Homemade brocolli and stilton soup (£4.25)
Smoked eel on rye
Smoked trout pate
Parma ham and asparagus

Main Courses 9.75

Main Courses £9.75


Sample Menu

Hot smoked salmon steaks
Smoked eel
Oak roast pork and cider sausages
Smoked lamb fillet

All served with salad and new potatoes


Puddings 4.95

Puddings £4.95


Sample Menu

Golden syrup bread and butter pudding
Stawberry freeze
Gin and tonic jelly
Smoked cheddar and biscuits

Served with ice cream, clotted cream, whipped cream or single cream.