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E2- 200g pack eel fillets

E2- 200g pack eel fillets

15.50

Hot smoked over beech and apple wood gives a delicious and succulant flavour. Best served at room temperature. (Remove from fridge 20 minutes before serving). Allow 50g per person.

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S3 - 1000g Pre-sliced side of smoked salmon

S3 - 1000g Pre-sliced side of smoked salmon

36.00

Smoked long and slow over oak and then 'long sliced'. Will feed 14-16 people.

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E5 - Whole smoked eel 400g

E5 - Whole smoked eel 400g

23.00

Whole eels are surprisingly easy to fillet and they come with clear and simple instructions. Serves approximatley 4 people.

All eels are subject to size availability.

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Smoked Trout

Online Catalogue |  Smoked Trout

LT- 300g hot smoked side of trout

LT- 300g hot smoked side of trout


Price: 10.50

Quantity:

Hot-smoked sides of trout, richly flavoured and delicious. Trimmed and de-boned. Will serve 4 as a main course. May be warmed slightly before serving with new potatoes or simply flake over a salad.

ALLERGEN: FISH


LTa- 300g Hot smoked side of trout

LTa- 300g Hot smoked side of trout


Price: 9.75

Quantity:

Special offer on 3 sides or more.

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TF- 1xPair smoked trout fillets 140g -

TF- 1xPair smoked trout fillets 140g -


Price: 6.00

Quantity:

Our new Trout Fillets! Now miniature versions of our LT. The skin is left on thus creating a moist succulent trout fillet. Lightly smoked, delicious as a main course or starter. May be served hot or cold and serves 2 people.

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TFa- 1xPair smoked trout fillets 140g

TFa- 1xPair smoked trout fillets 140g


Price: 5.25

Quantity:

Special offer on 4 packs or more.

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CT- 250g Pre-sliced pack cold smoked trout

CT- 250g Pre-sliced pack cold smoked trout


Price: 9.25

Quantity:

Marinaded in whisky and brown sugar, then smoked long and slow over oak. Serve with brown bread, black pepper and lemon. Serves 2-3 people.

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CTa- 250g Pre-sliced pack cold smoked trout

CTa- 250g Pre-sliced pack cold smoked trout


Price: 8.95

Quantity:

Special offer on 3 packs or more.

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TP- 200g Smoked trout pate

TP- 200g Smoked trout pate


Price: 7.50

Quantity:

Full flavoured pate made from hot-smoked trout, cream, lemon, horseradish and black pepper. Serves 2-3 people. Serve with melba toast or crusty bread with a squeeze of lemon and a crunch of black pepper.

ALLERGENS: MILK, MUSTARD, SULPHITES AND FISH

Online Catalogue |  Smoked Trout